OUR WINES

Malbec Cabernet Sauvignon Sauvignon Blanc Chardonnay Rosé Merlot Pinot Noir

01 Malbec

COLOR

Deep ruby red.

NOSE

Rich with fruit, the nose is reminiscent of plums and blackberries.

PALATE

Fresh flavors of redcurrant and black cherry supported by sweet, round tannins ending in a long finish with notes of cinnamon and cloves.

SERVING SUGGESTIONS

Enjoy with grilled steaks, roasts and pasta in richly-flavored sauces.

02 Cabernet Sauvignon

COLOR

Ruby red.

NOSE

Dark fruits emboldened by black pepper create an invitingly fruit- forward nose.

PALATE

A lush mouthfeel of redcurrant and cherry, followed by a balanced and silky finish.

SERVING SUGGESTIONS

A wonderful match for red meat, lamb dishes and robust vegetarian entrees.

03 Sauvignon Blanc

COLOR

Straw yellow with hints of green.

NOSE

Delightful aromas of grapefruit, tropical fruits and passion fruit.

PALATE

A refreshing, crisp, and persistent palate of lychee, mango and pineapple.

SERVING SUGGESTIONS

Serve as an aperitif or with seafood, salads, pizza, sushi and white meats.

04 Chardonnay

COLOR

Pale gold yellow.

NOSE

Subtle scents reminiscent of green apple and pear with mineral notes.

PALATE

A refreshing mouthfeel of apple, apricot and stony minerality.

SERVING SUGGESTIONS

An ideal match for lighter fare such as salads and seafood dishes, as well as pasta or grilled vegetables.

05 Rosé

COLOR

Pale Pink.

NOSE

The nose offers a broad spectrum of fruity aromas, in particular strawberries and raspberries.

PALATE

The wine has a fresh palate due to its well balanced acidity and has a soft finish.

SERVING SUGGESTIONS

Pairs well with pasta dishes, fresh salads, fish & pizza.

06 Merlot

COLOR

Deep crimson red.

NOSE

Scents of cranberry and blackberry mingle with an intriguing hint of spice.

PALATE

The palate bursts with soft cranberry and plum, followed by delicate, silky tannins.

SERVING SUGGESTIONS

Well matched with pork, risotto dishes, steak with mushrooms and burgers.

09 Pinot Noir

COLOR

Light plum purple.

NOSE

A refined nose of fresh, ripe cherries, strawberries and blackberries.

PALATE

Red cherry and strawberry shine through on this youthful palate with soft tannins and a round finish of nutmeg and cloves.

SERVING SUGGESTIONS

Enjoy with grilled meats, roasted turkey, stuffed chicken, seared tuna steaks and grilled salmon.

Scallop Ceviche
Sauvignon Blanc

THE BROILER

Scallop Ceviche

with Avocado, Grapefruit and Mint

Portillo Sauvignon Blanc Pairing - The refreshing and crisp tropical fruit profile of Portillo Sauvignon Blanc perfectly compliments the bright, fresh flavors of citrus, scallops and creamy avocado.

THE UCO VALLEY
VINEYARDS

Vineyards

WINEMAKING TEAM

Winemaking Team

WINERY

Winery

OUR STORY

Our Story

SUSTAINABILITY

Sustainability

IN THE PRESS

Sauvignon Blanc

2017

BEST VALUE

This has effusive apple, peach and pear flavors that are matched to fresh acidity. Creamy notes show on the spicy and slightly floral finish.

Wine Spectator

Cabernet Sauvignon

2017

Medium-bodied, with dried cherry and berry tart flavors that are fringed by dusty tannins.

Wine Spectator

Chardonnay

2017

Taut and well-framed, with green apple and ripe citrus flavors. Hints of dried green herbs and lemon zest linger on the finish.

Wine Spectator

Cabernet Sauvignon

2016

BEST BUY

A hard coating of woodspice sits atop herbal plum and berry aromas. This feels tough and nearly impermeable. Spicy, briary plum flavors are lean and taste woody on a dry, tannic finish.

Wine Enthusiast

Sauvignon Blanc

2016

BEST BUY

Punchy prickly citrus aromas are clearly that of Sauvignon Blanc. Light in color and weight, this tastes of tangy citrus with a shot of black and green pepper. Lime is the key flavor noted on a clean but mild finish.

Wine Enthusiast

Chardonnay

2016

Soft and creamy with notes of lemon, apple, ginger cookie and butterscotch.

Planet Grape

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